Flora Professional operates as the foodservice division of Flora Food Group. The brand delivers a full range of 100% plant-based creams, butters, and spreads for professional kitchens.
Flora Professional builds on the long-standing heritage of the Flora brand in the UK. It also draws on a wider history that dates back to the 19th century. This foundation reflects decades of expertise in plant-based spreads and dairy-free alternatives.
The brand focuses on helping kitchens transition to plant-based cooking without sacrificing quality. It combines tradition with modern innovation to meet the demands of today’s foodservice industry.
Designed for Performance, Versatility, and Modern Menus
Flora Professional develops products that perform like traditional dairy in real kitchen conditions. Chefs can cook, bake, fry, whip, and spread with consistent results.
The range includes cooking creams, whipping solutions, and butter-style spreads. Each product delivers reliable texture and flavour across multiple applications. Chefs can create sauces, pastries, desserts, and everyday dishes with ease.
These products help kitchens improve efficiency while maintaining high standards. They reduce the need for multiple ingredients and simplify preparation during busy service.
Backed by Innovation and Built for Foodservice Success
Flora Professional benefits from the global scale and expertise of Flora Food Group. The company invests in research, product development, and innovation to improve performance and sustainability.
Its products appear in kitchens around the world, helping operators meet growing demand for plant-based options. The brand supports the creation of menus that are more sustainable, cost-effective, and adaptable.